Mayflower Seaford Restaurant



The Mayflower Seafood restaurant was created by our design build division. CH & Sons designed this building to accommodate the owners’ needs and budget. The Mayflower restaurant is a pre-engineered metal building that incorporates a split-face block exterior. In addition, we curtailed this restaurant with particular details such as port holes on the side of the building to meet the customers anticipated vision.

  • Owner: George Andros
  • Specs: 6100 square foot
  • Design: The Patterson Design Group - Mark B. Patterson AIA

 


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